Meals on Wheels Menu

Hot Noon Menu

March 17: Spanish rice, peas, muffin, fruit cup (margarine)

March 18: Polish sausage w/sauerkraut, mashed potatoes, mixed vegetables, bread, cookie/m:diet (margarine)

March 19: Chicken ala king, corn, biscuit, juice, 24-hour dessert (margarine)

March 20: Beef cubes in gravy over noodles, broccoli, roll, fruit, chocolate milk/m:white (margarine)

March 21: Turkey w/gravy, stuffing, winter squash, juice, cranberry sauce, apple pie/m:fruit

Cold Noon Menu

March 17: cold cut sub, cucumber salad, fruit, cookie (Italian dressing)

March 18: Cold meatloaf sandwich, vegetable pasta salad, fruit, baker’s choice (ketchup)

March 19: Seafood salad, croissant, coleslaw, fruit dessert

March 20: Ham salad sandwich, potato salad, fruit, chocolate milk/m:white

March 21: Egg salad sandwich, pickled beets, juice, pie/m:fruit